STARTERS
Bread & Olives
£7.00
oil & balsamic (v)
Crispy Sweet Chilli Chicken
£9.00
garlic mayo
Smoked Salmon
£9.50
toasted flat bread, lemon mayo (gfo)
Seasonal Soup of the Day
£7.50
(ve) (gfo)
Pork Belly Bites
£9.50
black pudding, apple and dijon sauce (gfo)
Goats Cheese & Beetroot Foccacia
£8.50
balsamic onions (v) (gfo)
Duck Liver Pate
£9.00
onion chutney & toasted flat bread (gfo)
Tomato Bruschetta
£8.50
balsamic glaze (ve) (gfo)
MAINS
Chicken Breast
£20.00
mushroom marsala wine sauce, mash, seasonal vegtaba (gfo)
Slow Roasted Pork Belly
£25.00
apple mash, seasonal vegetables (gf)
Oak House Burger
£18.00
(beef or BBQ chicken) cheese, bacon, onion ring, mayo, lettuce, tomato, chunky chips
Steak & Ale Pie
£20.00
spring onion mash, seasonal vegetables, gravy
Oven Baked Pesto Cod
£23.00
crispy new potatoes, seasonal vegtables (gfo)
Mediteranean Vegetable Wellington
£19.00
crispy new potatoes, seasonal vegetables (v)
Minted Lamb Rump
£25.00
dauphinoise potatoes, seasonal vegetables, lamb gravy (gf)
Beetroot & Quinoa Burger
£17.00
onion ring, lettuce, tomato, mayo, chunky chips (veo)
Seafood Pappardelle
£23.00
prawns, squid, mussels, chilli & garlic tomato sauce
Oak House Mixed Grill
£28.00
Cajun Chicken Skewers
£23.00
with either chunky chips, wild rice or salad
8oz Fillet Steak
£32.00
onion rings and a choice of Garlic Butter, Blue Cheese, BBQ or Peppercorn Sauce (gfo)
DESSERT
Cheesecake of the Day
£7.00
(v)
Warm Chocolate Fudge Cake
£7.00
vanilla ice cream (v)
Apple & Blackberry Crumble
£8.00
crème anglaise (v)
Sorbet of the Day
£6.00
(ve) (gf)
Lemon & Rasperry Posset
£7.00
(v) (gf)
Affagato
£7.00
vanilla ice cream, espresso (gf) (v)
Cheese Board
£8.00
red onion chutney